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Sparkling Rosé Sangria

Servings 1 pitcher
Author Julia Day

Ingredients

  • 1 bottle Dry Rosé Wine
  • 1/2 cup Brandy
  • 3 Oz Triple Sec
  • 1-2 Oranges sliced
  • 8 oz raspberries
  • 10 strawberries sliced
  • 1/4 cup sugar
  • 12 oz Sparkling Water (Pellegrino)

Instructions

  • Mix together all ingredients except the sparkling water into a pitcher and let sit for at least 2 hours
  • Just before serving, add sparkling water to pitcher OR individually to glasses and garnish with fruit mixture