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Close-up picture of prosecco mimosas with strawberry popsicles

Raspberry Strawberry Frozen Prosecco Mimosas

Course Drinks
Cuisine American, Italian
Prep Time 5 minutes
Servings 4
Calories 200kcal
Author Julia Day


  • 1 bottle Prosecco
  • 4 strawberry popsicles
  • 1/2 lb strawberries
  • 1/2 lb raspberries
  • 1 tsp lemon zest


  • Dice the strawberries and lightly mash a half of the raspberries and add about a teaspoon of each into a wine glass
  • Place one popsicle in each glass and pour prosecco slowly into the glass, about 1 1/2 cups of prosecco in each drink
  • Top with a sprinkle of lemon zest, stir the popsicle a few times around and enjoy!


Calories: 200kcal | Carbohydrates: 17g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 14mg | Potassium: 337mg | Fiber: 5g | Sugar: 11g | Vitamin A: 19IU | Vitamin C: 49mg | Calcium: 40mg | Iron: 1mg